Matcha is powdered green tea and originated in Japan. Matcha of the highest quality is used in the Japanese tea ceremony. Tea leaves grown under shade are processed and stone ground into a fine powder.
Manikitchen matcha green tea suitable for cooking, baking, ice cream and green tea latte.
Green Tea Latte Recipe;
4 gram green tea powder
1 tablespoon sugar
1 tablespoon very hot water
mix and steep for 2 minutes
add 10 oz milk and ice
soy milk can be used as an alternative